- EXAMPLE MENU -
Please note that there may be variations each week to the menu showed below. Please enquire at your time of booking
*Created at Spoon, Heated at Home*
2 Courses £15 per person; 3 Courses £20 per person
Take home cold and heat up for your tea - full heating instructions provided
(collection 4pm-6pm Friday & Saturday; local delivery 6pm-7pm with £1 delivery charge)
* Must be ordered in advance via email or phone, by 12pm on the day of collection at the latest *
“A fresh British menu – adaptable to meet your taste”
We make all of our dishes fresh on the premises - down to the jams, sauces and ketchup. So please let us know of any special dietary requirements, for example gluten free or dairy free, or if you fancy something slightly different to that shown on the menu, and as long as we have the ingredients in the kitchen we would be happy to make any adaptations to cater for your taste
Starters
Spoon's Cured Salt Beef Hashcake
with horseradish cream
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Goats Cheese Crostini (available gf)
with homemade beetroot jam
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Thai Spiced Fishcake
with homemade salsa
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Homemade Vegetarian Soup (gf)(v)
with locally baked bread (available gf)
Main Courses
Beef & Tomato Pie
topped with puff pastry
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Pulled Shin Beef & Ham Lasagne
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Homemade Fish Pie (gf)
topped with mash
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Leek, Cheddar & Potato Pie (v)
topped with puff pastry
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Pulled Lamb Shepherd's Pie (gf)
topped with mash
All served with a selection of tasty veg
Return to 'menus'
Homemade Desserts
All our desserts are homemade on the premises
Pecan & Salted Caramel Brownie (gf)
with salted caramel sauce
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Spoon's Sticky Toffee Pudding
with butterscotch sauce
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Chocolate & Orange Tart
with orange caramel
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Bakewell Treacle Tart
with red berry coulis
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Chocolate Cheesecake Brownie
with chocolate sauce