“A fresh British menu – adaptable to meet your taste”
Please let us know of any special dietary requirements, for example gluten free or dairy free, or if you fancy something slightly different to that shown on the menu, and as long as we have the ingredients in the kitchen we would be happy to make any adaptations to cater for your needs
Something for the Evening
(Please note that our evening menu will change regularly throughout the year)
3 courses for £17
Starters
All £4.50
Spring Onion, Cheddar & Fresh Thyme Croquettes
with Spoon's homemade BBQ sauce
topped with fried halloumi cheese Garlic & Chilli Prawns
served on garlic ciabatta
Spicy BBQ Chicken Wings
with sour cream dip -
Main Courses
All £10.00
Roast Butternut Squash, Leek & Mushroom Tart
topped with blue cheese & served on a bed of mixed leaf with Spoon's balsamic reduction
Shin Beef Braised in Red Wine
served on a bed of creamy mash
Ham Hock Hashcake
with creamed leeks, topped with soft poached egg
Haddock, Salmon and Crayfish Crumble
in parsley sauce topped with cheese, served with locally baked soft ciabatta
Please also take a look at our daily 'Something Special' Board when you're at the restaurant
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Side Dishes
All £2
Carrots sautéed in butter & thyme
Fresh green beans
Braised red cabbage
Mixed leaf salad with Spoon's basil dressing
Hand cut chips
Herb diced potatoes
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Homemade Desserts
All £4.50
All our desserts are homemade and served with a choice of
Our Cow Molly’ ice cream, fresh cream or sorbet
Banoffee Cheesecake
with a warm butterscotch sauce
Raspberry & White Chocolate Bread & Butter Pudding
Chocolate & Orange Tartlet