Something for the Evening 

*Bistro Nights Dining @ Spoon

* September / October / November 2021 Menu *

Available Friday and Saturday evenings - Click here for Bistro Night dates

*Please also take a look at our daily Specials Board when you are in the restaurant*

Courses individually priced

or 

3 courses for £30 

(Please note that our set Evening Menu will change throughout the year)

“A fresh British menu – adaptable to meet your taste”

We make all of our dishes fresh on the premises - down to the jams, sauces and ketchup.  So please let us know of any special dietary requirements, for example gluten free or dairy free, or if you fancy something slightly different to that shown on the menu, and as long as we have the ingredients in the kitchen we would be happy to make any adaptations to cater for your taste

 Starters

All £7.50

 Smoked Haddock & Spring Onion Arancini (available gf)

served with a citrus Mayo 

-

Ham Hock & Leek Hash Cake (available gf)

served with a hollandaise sauce 

-

Salt & Pepper Calamari 

served with homemade basil aioli

-

Twice Baked Goats Cheese Soufflé 

served with a homemade beetroot jam







Return to 'menus'


 Main Courses

All £18

Roast Cod Rarebit (available gf)

served with Pomme Anna potatoes and a homemade roast tomato sauce 

-

Roast Cajun Spiced Salmon 

with crab mac ’n’ cheese fritters, served with a citrus cream sauce

-

Rolled & Pressed Beef Shin (gf)

served with horseradish dauphinoise potatoes and a red wine jus 

-

Roast Tomato & Red Pepper Arancini (available gf)

filled with mature cheddar and served with a roasted red pepper sauce


All mains served with a selection of tasty veg 




Homemade Desserts

All £7

All our desserts are homemade on the premises and served with ‘Our Cow Molly’ ice cream


Spoon’s Sticky Toffee Pudding

served with a warm butterscotch sauce

-

Homemade Bread & Butter Pudding

 Please ask for today's flavour

-

Lemon & Lime Tart 

with strawberry coulis

-

Dark Chocolate & Orange Cheesecake

with salted caramel sauce

-

Pecan Brownie (gf)

with salted caramel sauce

-

Cheese & Biscuits £8.50 (or £2 supplement to 3 course)

selection of three cheeses served with crackers and homemade chutney