Something for the Evening 

*Bistro Nights Dining @ Spoon

* September / October / November 2021 Menu *

Available Friday and Saturday evenings - Click here for Bistro Night dates

*Please also take a look at our daily Specials Board when you are in the restaurant*

Courses individually priced


3 courses for £30 

(Please note that our set Evening Menu will change throughout the year)

“A fresh British menu – adaptable to meet your taste”

We make all of our dishes fresh on the premises - down to the jams, sauces and ketchup.  So please let us know of any special dietary requirements, for example gluten free or dairy free, or if you fancy something slightly different to that shown on the menu, and as long as we have the ingredients in the kitchen we would be happy to make any adaptations to cater for your taste


All £7.50

 Smoked Haddock & Spring Onion Arancini (available gf)

served with a citrus Mayo 


Ham Hock & Leek Hash Cake (available gf)

served with a hollandaise sauce 


Salt & Pepper Calamari 

served with homemade basil aioli


Twice Baked Goats Cheese Soufflé 

served with a homemade beetroot jam

Return to 'menus'

 Main Courses

All £18

Roast Cod Rarebit (available gf)

served with Pomme Anna potatoes and a homemade roast tomato sauce 


Roast Cajun Spiced Salmon 

with crab mac ’n’ cheese fritters, served with a citrus cream sauce


Rolled & Pressed Beef Shin (gf)

served with horseradish dauphinoise potatoes and a red wine jus 


Roast Tomato & Red Pepper Arancini (available gf)

filled with mature cheddar and served with a roasted red pepper sauce

All mains served with a selection of tasty veg 

Homemade Desserts

All £7

All our desserts are homemade on the premises and served with ‘Our Cow Molly’ ice cream

Spoon’s Sticky Toffee Pudding

served with a warm butterscotch sauce


Homemade Bread & Butter Pudding

 Please ask for today's flavour


Lemon & Lime Tart 

with strawberry coulis


Dark Chocolate & Orange Cheesecake

with salted caramel sauce


Pecan Brownie (gf)

with salted caramel sauce


Cheese & Biscuits £8.50 (or £2 supplement to 3 course)

selection of three cheeses served with crackers and homemade chutney