Something for the Evening 

*Bistro Nights Dining @ Spoon

* May / June / July 2021 Menu *

Available Friday and Saturday evenings

*Please also take a look at our daily Specials Board when you are in the restaurant*

Courses individually priced

or 

3 courses for £29 

(Please note that our set Evening Menu will change throughout the year)

“A fresh British menu – adaptable to meet your taste”

We make all of our dishes fresh on the premises - down to the jams, sauces and ketchup.  So please let us know of any special dietary requirements, for example gluten free or dairy free, or if you fancy something slightly different to that shown on the menu, and as long as we have the ingredients in the kitchen we would be happy to make any adaptations to cater for your taste

 Starters

All £7

 Gin & Lime Cured Salmon (available gf)

with pesto mayo and homemade beetroot jam

(£1 supplement)

-

Natural Smoked Haddock, Spring Onion & Mature Cheddar Fishcake

with hollandaise cream

-

Black Pudding Scotch Egg 

with homemade brown sauce 

-

Yorkshire Blue & Wild Mushroom Bread & Butter Pudding (v)

-

Caramelized Goats Cheese (v)(available gf)

with homemade aubergine pickle 





 Main Courses

All £17

Cajun Pressed Pork & Crispy Belly Pork (gf)

with lightly spiced potato rosti and homemade chipotle sauce

(£1 supplement)

-

Roast Pesto Encrusted Cod Loin (available gf)

with parsley and spring onion croquette 

-

Seabass Fillet 

with Thai spiced noodle broth

(£1 supplement)

-

Wild Mushroom and Mature Cheddar Tart (v)(available gf)

with garlic & rosemary roast new potatoes and rocket salad



All mains served with a selection of tasty veg 



Homemade Desserts

All £7

All our desserts are homemade on the premises and served with ‘Our Cow Molly’ ice cream


Spoon’s Sticky Toffee Pudding

served with a warm butterscotch sauce

-

Baked Cookie Dough 

with salted caramel sauce and vanilla ice-cream

-

Lemon Drizzle Bread & Butter Pudding

 with lemon caramel sauce

-

Chocolate & Orange Tart 

with orange caramel sauce

-

Pecan Brownie (n)(gf)

with salted caramel sauce

-

Cheese & Biscuits £8.50 (or £2 supplement to 3 course)

selection of three cheeses served with crackers and homemade chutney